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A family-owned and -operated establishment for 50 years, Dube's (pronounced Doo-bies) is a friendly and cozy place to go for seafood.  The Pelletier family are all Salem residents, and the business has thrived by word of mouth for its entire existence. The building itself is well-kept, if unassuming and is nestled right in the heart of the surrounding neighborhood. Inside it is spacious and clean, with a full bar and divided dining areas. The fried food selection is especially popular here.

  • Hours: Mon, 11am - 9:30pm; Tue - Sat, 11am - 10pm
  • Handicap Accessible: Yes
  • Payments accepted: Cash, MasterCard, Visa
  • General services: Eat-in
  • Specialties: Seafood
  • ATM: No
  • Parking: Free lot, On-street: free
  • Cuisine: American, Seafood
  • Reservations: Not accepted
  • Executive chef: Sebe
  • Number of tables: 30
  • Features: Dinner, Kids' Menu, Lunch
  • Atmosphere: Fun, Quiet, Romantic

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Reviews (1)

*****

I went to Dube's last week with my Dad. The clams were out of this world and the portions were huge. I have been going to Dube's with my dad for the last fifteen years. They have the best clams on the North Shore. Although I have lived in Florida for the last seven years we make a trip to Dube's at least twice a year on return trips to Salem. I highly recommend Dube's to anybody who wants a great clam dinner.

 
 
 
 
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